Grilled Mustard Pork Chops with Two Tomato Salsa

Ingredients

• TWO TOMATO SALSA:
• jar sundried tomatoes, packed in oil - drained and chopped
• ¼ cup(s) fresh basil - chopped and extra for garnish
• ¼ teaspoon(s) cayenne pepper
• 2 tablespoon(s) Dijon mustard
• 2 tablespoon(s) honey
• 1 teaspoon(s) garlic - minced
• + 3 more ingredients
• • 4 boneless pork chop - thick cut
  • 1 small container grape tomatoes - cut into ¼
  • SAUCE:

SALSA: Combine tomatoes, sun-dried tomatoes, basil and cayenne in a small bowl. Set aside. PORK CHOPS: Heat grill to medium. In another small bowl, combine mustard, honey and garlic. Place chops on grill. Grill 4-5 minutes and turn. Brush with mustard mixture. Grill another 4 minut...

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