Grilled Pork Chops With Garlic Mashed Potatoes

Ingredients

• ¼ cup olive oil
• Garnish: fresh thyme sprigs
• Garlic Mashed Potatoes
• 8 (12-ounce) bone-in pork loin chops*
• 1 tablespoon coarsely ground pepper
• 2 tablespoons chopped fresh oregano
• 1 tablespoon chopped fresh thyme
• + 2 more ingredients
• • 1 tablespoon salt
  • 1 tablespoon chopped fresh or dried rosemary

Stir together first 6 ingredients. Rub evenly over both sides of pork chops. Grill, covered with grill lid, over medium-high heat (350° to 400°) 12 minutes or until meat thermometer inserted into thickest portion registers 160°, turning once. Serve with Garlic Mashed Potatoes. Garnish, if desired...

View full recipe at My Recipes