Grilled Pork with Blackberry-Sage Sauce

Ingredients

• 1 teaspoon black pepper
• ¾ teaspoon kosher salt, divided
• Cooking spray
• 1 tablespoon butter
• Sage sprigs (optional)
• 1 (1 1/2-pound) pork tenderloin, trimmed
• 3 cups fresh blackberries (about 1 pound)
• + 5 more ingredients
• • 2 tablespoons minced shallots
  • 1 (14-ounce) can fat-free, less-sodium chicken broth
  • ½ teaspoon chopped fresh sage
  • 1 ½ teaspoons sugar
  • 2 tablespoons balsamic vinegar

1. Prepare grill to medium heat.2. Heat a medium saucepan over medium heat. Coat pan with cooking spray. Add shallots to pan; cook 3 minutes or until tender, stirring occasionally. Add blackberries, sage, and broth; bring to a boil. Reduce heat, and simmer 20 minutes or until blackberries break d...

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