Hoisin Five-Spice Pork Chops Recipe : Food Network Kitchen : Food Network

Ingredients

  • 6 bone-in pork sirloin chops (½ inch thick; about 2 ½ pounds total)
  • 1 2 -inch piece ginger, sliced into thin rounds
  • 1 tablespoon
  • 3 tablespoons hoisin sauce
  • ¼ cup honey
  • 1/3 cup Chinese rice wine or dry sherry
  • ½ cup packed light
  • + 3 more ingredients
    • ½ cup ketchup
    • ½ cup
    • ½ cup chopped fresh

Pulse the pineapple, soy sauce, ketchup, brown sugar, rice wine, honey, hoisin sauce and five-spice powder in a blender or food processor until smooth. Transfer to a medium saucepan and add the ginger. Bring to a simmer over medium heat, stirring occasionally, about 3 minutes. Transfer to a large...

View full recipe at SpringPad

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