Saucy Pork Chops With Orange Slices

Saucy Pork Chops With Orange Slices
Photo by www.myrecipes.com

Ingredients

  • ½ cup orange juice
  • 4 (1/4-inch-thick) orange slices
  • ½ cup bottled barbecue sauce
  • ¼ teaspoon dried crushed red pepper
  • 4 (1/4-inch-thick) orange slices
  • 4 (1 1/4-inch-thick) bone-in pork rib chops or loin chops*
  • ½ cup orange juice
  • + 29 more ingredients
    • ½ cup orange juice
    • 1 teaspoon salt
    • ¼ teaspoon dried crushed red pepper
    • ¾ teaspoon black pepper
    • 4 (1/4-inch-thick) orange slices
    • ¼ cup sweet orange marmalade
    • ¾ teaspoon black pepper
    • 2 teaspoons soy sauce
    • ½ cup orange juice
    • ½ cup bottled barbecue sauce
    • 4 (1 1/4-inch-thick) bone-in pork rib chops or loin chops*
    • 4 (1 1/4-inch-thick) bone-in pork rib chops or loin chops*
    • 1 teaspoon salt
    • ¼ cup sweet orange marmalade
    • ¼ cup sweet orange marmalade
    • 4 (1 1/4-inch-thick) bone-in pork rib chops or loin chops*
    • 1 teaspoon salt
    • ¾ teaspoon black pepper
    • 4 (1/4-inch-thick) orange slices
    • 1 teaspoon salt
    • ¾ teaspoon black pepper
    • 2 teaspoons soy sauce
    • ¼ teaspoon dried crushed red pepper
    • ½ cup bottled barbecue sauce
    • ¼ teaspoon dried crushed red pepper
    • 2 teaspoons soy sauce
    • 2 teaspoons soy sauce
    • ½ cup bottled barbecue sauce
    • ¼ cup sweet orange marmalade

Pierce pork chops with a fork several times on each side. Combine pork chops and next 3 ingredients in a large shallow dish or large zip-top plastic freezer bag. Cover or seal, and chill for 30 minutes. Remove chops from marinade, discarding marinade. Sprinkle chops evenly with salt and black pep...

View full recipe at My Recipes

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