Stuffed Sliders Your Way

Stuffed Sliders Your Way
Photo by www.epicurious.com

Ingredients

  • 30 (2-inch; a.k.a. party size) soft rolls, such as potato and brioche, or mini pitas
  • 2 small garlic cloves, crushed with a garlic press
  • ½ cup chopped fresh parsley (or other fresh herbs; see Cooks' Notes)
  • 2/3 cup grated Parmesan cheese
  • 2 large eggs, lightly beaten
  • 3 pounds ground beef, turkey, lamb, or pork

1. Gently combine meat, eggs, cheese, parsley, garlic, 1 teaspoon salt and 1/2 teaspoon pepper with your hands. (Do not overmix). 2. Form scant 1/4 cupfuls of meat mixture into about 30 meatballs. Push a cheese cube into center of each ball and encase meat around cheese, then slightly flatten ea...

View full recipe at SpringPad

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