Black Bean Soup with Shredded Pork
Ingredients
- 1 pound dried black beans, rinsed and picked over
- 2 slices bacon, chopped
- 1 onion, finely chopped
- 2 cloves garlic, finely chopped
- 1 teaspoon ground cumin
- 2 bone-in center-cut pork chops (about 1 1/4 lb.)
- 1 ½ teaspoons salt
- + 1 more ingredients
-
- 1 tablespoon chopped canned chipotle chilies in adobo plus 1 Tbsp. adobo sauce
Combine 6 cups water, beans, pork chops, bacon, onion, garlic, chilies, adobo, cumin and salt in slow cooker. Cook on low until beans are tender and pork chops are falling apart, 4 to 6 hours. Remove and discard bacon. Cut pork away from bones. Discard bones and shred meat. Add meat back to slow ...
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