Breakfast Sausage Bread

Ingredients

• 2 (1 pound) loaves frozen white bread dough, thawed
• ½ pound mild pork sausage
• ½ pound hot pork sausage
• 1 ½ cups diced fresh mushrooms
• ½ cup chopped onion
• 3 eggs
• 2 ½ cups shredded mozzarella cheese
• + 4 more ingredients
• • 1 teaspoon dried basil
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon dried rosemary, crushed
  • 1 teaspoon garlic powder

1. Allow dough to rise until nearly doubled. 2. Meanwhile, in a skillet over medium heat, cook and crumble sausage. Add mushrooms and onion. Cook and stir until the sausage is browned and vegetables are tender; drain. Cool. Beat 1 egg, set aside. To sausage mixture, add 2 eggs, cheese and season...

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