Caramel Apple Pork Chops

Ingredients

• 4 (¾ inch) thick pork chops
• 1 teaspoon vegetable oil
• 2 tablespoons brown sugar
• salt and pepper to taste
• ¹/₈ teaspoon ground cinnamon
• ¹/₈ teaspoon ground nutmeg
• 2 tablespoons unsalted butter
• + 2 more ingredients
• • 2 tart apples - peeled, cored and sliced
  • 3 tablespoons pecans (optional)

1. Preheat oven to 175 degrees F (80 degrees C). Place a medium dish in the oven to warm. 2. Heat a large skillet over medium-high heat. Brush chops lightly with oil and place in hot pan. Cook for 5 to 6 minutes, turning occasionally, or until done. Transfer to the warm dish, and keep warm in th...

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