Cornflake-Coated Pork Chops

Cornflake-Coated Pork Chops
Photo by www.myrecipes.com

Ingredients

  • 2 tablespoons milk
  • 5 cups cornflake cereal, crushed (about 2 cups crushed)
  • 5 cups cornflake cereal, crushed (about 2 cups crushed)
  • 1 teaspoon garlic powder
  • 1 large lemon, halved
  • Garnish: halved lemon slices
  • 1 large lemon, halved
  • + 11 more ingredients
    • 2 teaspoons lemon pepper
    • 6 boneless pork chops (about 3/4-inch thick)
    • 2 tablespoons milk
    • 1 teaspoon garlic powder
    • 2 large eggs, lightly beaten
    • Garnish: halved lemon slices
    • 2 teaspoons lemon pepper
    • 2 large eggs, lightly beaten
    • 6 boneless pork chops (about 3/4-inch thick)
    • 1 teaspoon salt
    • 1 teaspoon salt

1. Stir together eggs and milk in a shallow dish. Place cornflake crumbs in a separate shallow dish. Sprinkle pork evenly with lemon pepper, salt, and garlic powder. Dip pork chops in egg mixture, and dredge in cornflake crumbs. Place chops on a lightly greased rack on a baking sheet. 2. Bake at ...

View full recipe at My Recipes

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