Cumin-Crusted Pork Soft Tacos

Ingredients

• 1 teaspoon paprika
• 2 teaspoons ground cumin
• 1 cup cubed peeled avocado
• 1 tablespoon olive oil
• ½ teaspoon salt
• 1 cup quartered grape tomatoes
• Remaining ingredients:
• + 14 more ingredients
• • 1 tablespoon canned chipotle chile in adobo sauce, chopped
  • ½ cup diced red onion
  • ½ teaspoon salt
  • Salsa:
  • 2 cups reduced-fat sour cream
  • 2 cups frozen whole-kernel corn, thawed
  • ¼ teaspoon black pepper
  • ¹/₃ cup chopped fresh cilantro
  • 30 (6-inch) corn tortillas
  • 2 (1-pound) pork tenderloins, trimmed
  • 2 tablespoons fresh lime juice
  • Pork:
  • 2 (15-ounce) cans black beans, rinsed and drained
  • 1 teaspoon cumin seeds, crushed

Preheat oven to 425°.To prepare pork, combine first 5 ingredients. Rub cumin mixture over pork. Heat oil in a large cast-iron skillet over medium-high heat. Add pork; cook 4 minutes or until browned on all sides. Bake at 425° for 12 minutes or until a thermometer registers 155°. Remove pork from ...

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