Italian Pork Skillet Recipe

Ingredients

• 1-½ cups frozen home-style egg noodles
• 1 pound ground pork
• ½ cup chopped onion
• 1 teaspoon minced garlic
• 1 jar (15 ounces) marinara or spaghetti sauce
• 1 cup frozen pepper strips, thawed and chopped
• ¾ cup beef broth, divided
• + 8 more ingredients
• • 1-½ teaspoons dried parsley flakes
  • ½ teaspoon Worcestershire sauce
  • ¼ teaspoon salt
  • ¼ teaspoon rubbed sage
  • ¼ teaspoon dried thyme
  • ¼ teaspoon pepper
  • 2 teaspoons cornstarch
  • ½ cup ricotta cheese

1. Cook noodles according to package directions. Meanwhile, in a large skillet, cook the pork, onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. 2. Add the marinara sauce, peppers, 1/2 cup broth, parsley, Worcestershire sauce, salt, sage, thyme and pep...

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