Pork Chops and Mashed Potatoes

Pork Chops and Mashed Potatoes
Photo by David Loftus

Ingredients

  • 1 tablespoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • 1 lemon, cut into 6 wedges
  • 6 pork rib chops ( inch thick)
  • 6 pork rib chops ( inch thick)
  • 1 tablespoon butter
  • ¼ teaspoon paprika
  • + 5 more ingredients
    • 1 lemon, cut into 6 wedges
    • Mushroom Sauce
    • 2 tablespoons olive oil
    • ¼ teaspoon freshly ground black pepper
    • Buttermilk Mashed Potatoes

Mix together the salt, paprika, and pepper in a small bowl. Rub the spice mix on all sides of the chops. Heat the oil and butter in a large skillet over medium-high heat. Brown the chops for 3 minutes per side. Cover, reduce heat to medium, and cook until the inside is just pink and the juices ru...

View full recipe at My Recipes

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