Posole

Ingredients

  • 1 (14-ounce) can fat-free, less-sodium chicken broth
  • 1 pound pork loin, trimmed and cut into 1/2-inch cubes
  • 1 (15.5-ounce) can golden hominy, drained
  • 4 garlic cloves, minced
  • 2 cups chopped onion (about 1 large)
  • Chopped fresh cilantro
  • 1 ½ tablespoons chili powder
  • + 3 more ingredients
    • ¾ teaspoon ground cumin
    • 1/8 teaspoon salt
    • Cooking spray

Heat a Dutch oven coated with cooking spray over medium-high heat. Add pork; cook 4 minutes or just until pork begins to brown, stirring constantly. Remove pork from pan; set aside. Place pan over medium heat. Recoat pan with cooking spray. Add onion and garlic; sauté 3 minutes. Add chili powder;...

View full recipe at My Recipes

Comments

Variations on Posole

  • Posole
    • 6 (6-inch) corn tortillas
    • 1 cup chopped onion
    • 2 (15.5-ounce) cans golden hominy or canned whole-kernel corn
    • 1 (3 1/2-pound) chicken
    • +27 other ingredients
  • Posole
    • 6 tablespoons finely chopped onion
    • 1 teaspoon ground cumin
    • 3 garlic cloves, minced
    • +13 other ingredients
  • Posole
    • 1/3 cup slivered radishes
    • 1/3 cup chopped green onions
    • 8 lime wedges
    • 8 lime wedges
    • 2 teaspoons dried oregano
    • 1 bay leaf
    • 3/4 teaspoon salt
    • +24 other ingredients
  • Posole
    • 1/4 cup chopped fresh cilantro
    • 1 (15.5-ounce) can white hominy, undrained
    • +4 other ingredients
  • Posole
    • 16 oz dried posole (soaked overnight before using)
    • 4 c lower-sodium chicken broth or water, divided
    • 1 to 2 lb pork, beef or chicken, cubed
    • +9 other ingredients


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