South American Peanut Pork

Ingredients

• 3 to 4 cloves garlic, minced
• 1 ½ pounds pork tenderloin, cut into 1/2 inch cubes
• ¼ teaspoon cayenne pepper, or to taste
• 4 cups chicken broth
• 1 cup shredded carrots
• 1 cup chopped red bell pepper
• 1 cup Jif Extra Crunchy Peanut Butter
• + 9 more ingredients
• • ½ tablespoon sugar
  • Thinly sliced green onions
  • ½ teaspoon ground cumin
  • 2 tablespoons Crisco Pure Canola Oil
  • ½ cup dry roasted peanuts, chopped
  • Salt and pepper
  • 1 ½ cups chopped onion
  • Hot cooked rice
  • ½ tablespoon paprika

1. HEAT oil in a large saucepan over medium heat. Add garlic, onion, bell pepper and carrots. Saute about 2 minutes, stirring often. 2. ADD the pork, paprika, sugar, cumin and cayenne pepper. Add salt and pepper to taste. Brown pork on all sides. 3. POUR in chicken stock, scraping the bottom an...

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