Southwest Breakfast Strata

Southwest Breakfast Strata
Photo by www.myrecipes.com

Ingredients

  • 1 small onion, chopped
  • ½ green bell pepper, chopped
  • 2 (10-ounce) cans diced tomatoes and green chiles
  • 6 large eggs
  • 3 cups (12 ounces) shredded colby-Jack cheese blend
  • 8 (10-inch) flour tortillas, torn into bite-size pieces
  • 1 teaspoon salt
  • + 13 more ingredients
    • 1 teaspoon salt
    • ½ teaspoon pepper
    • ½ teaspoon pepper
    • 1 pound mild ground pork sausage
    • 1 small onion, chopped
    • ½ green bell pepper, chopped
    • 2 (10-ounce) cans diced tomatoes and green chiles
    • 6 large eggs
    • 1 pound mild ground pork sausage
    • 3 cups (12 ounces) shredded colby-Jack cheese blend
    • 2 cups milk
    • 8 (10-inch) flour tortillas, torn into bite-size pieces
    • 2 cups milk

Cook sausage in a large skillet over medium-high heat, stirring until it crumbles and is no longer pink. Drain and return to skillet. Add chopped onion and bell pepper to sausage in skillet, and sauté over medium-high heat 5 minutes or until vegetables are tender. Stir in tomatoes and green chile...

View full recipe at My Recipes

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