Spiced Kurobuta Pork Chops

Spiced Kurobuta Pork Chops
Photo by Pornchai Mittongtare


  • Braised Bacon, Pomegranate, and Pine Nut Relish
  • 4 kurobuta/Berkshire bone-in rib pork chops
  • 1/3 cup all purpose flour
  • 2 teaspoons coarse kosher salt
  • 2 teaspoons whole Malabar black peppercorns
  • 1 tablespoon ground Aleppo pepper
  • 1 teaspoon fresh sage
  • + 2 more ingredients
    • 5 tablespoons olive oil
    • 1 tablespoon Hungarian sweet paprika

Mix Aleppo pepper, paprika, coarse salt, ground Malabar pepper, and fresh sage in small bowl. Brush pork on both sides with 2 tablespoons oil. Sprinkle generously with all of spice mixture; press to adhere. Spread flour on plate. Dredge pork in flour; shake off excess. Heat 3 tablespoons oil in l...

View full recipe at Epicurious


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