Spicy Tomato Pork Chops Recipe

Ingredients

• ½ teaspoon crushed red pepper flakes
• ½ teaspoon sugar
• 1 teaspoon Worcestershire sauce
• 1 teaspoon dried oregano
• 2 teaspoons chili powder
• ¼ cup water
• 1 can (8 ounces) tomato sauce
• + 3 more ingredients
• • 1 large onion, chopped
  • 1 tablespoon olive oil
  • 4 boneless pork loin chops (5 ounces each)

1. In a large skillet, brown pork chops in oil. Remove and keep warm. In the same skillet, saute onion until tender. Stir in the tomato sauce, water, chili powder, oregano, Worcestershire sauce, sugar and pepper flakes. 2. Return chops to the skillet. Bring to a boil. Reduce heat; cover and simm...

View full recipe at SpringPad