Sweet and Spicy Shredded Pork


  • 1 (5 to 7-pound) pork shoulder
  • ½ cup light brown sugar
  • 4 cloves garlic, minced
  • 1 tablespoon ground cumin
  • 1 tablespoon salt
  • 1 ½ teaspoons cayenne pepper
  • 2 onions, coarsely chopped
  • + 3 more ingredients
    • 2 cups low-sodium broth or water
    • 1 cup cola
    • Shredded Pork Serving Variations, follows

Preheat the oven to 350 degrees F. Rinse and dry the pork shoulder.Mix together the brown sugar, garlic, cumin, salt, and cayenne. Rub the mixture generously and evenly over the pork shoulder.In a large roasting pan or Dutch oven, add the chopped onions, broth, and cola. Place the seasoned pork i...

View full recipe at SpringPad


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