Pork Loin Roast With Carolina Apple Compote

Ingredients

• Pinch of ground cloves
• 2 pounds Gala apples, unpeeled
• Kitchen string
• 1 (3-lb.) boneless pork loin roast
• ½ teaspoon pepper
• 2 teaspoons salt
• 3 teaspoons dried Italian seasoning
• + 8 more ingredients
• • 3 garlic cloves, minced
  • 1 tablespoon butter
  • 2 teaspoons canola oil
  • ½ teaspoon ground cinnamon
  • 2 ½ teaspoons orange zest
  • 5 tablespoons sugar
  • 1 cup apple cider
  • 1 tablespoon lemon juice

1. Combine first 4 ingredients. Rub mixture on all sides of pork roast. Tie pork with kitchen string, securing at 1-inch intervals. Cover and chill 2 hours. 2. Preheat oven to 375°. Brown roast in hot oil in a large skillet over medium-high heat 2 to 4 minutes on all sides. Place pork on a lightl...

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