Simple Savory Pork Roast

Ingredients

  • 1 ½ tablespoons fresh rosemary
  • 3 pounds boneless pork loin roast
  • ¼ teaspoon freshly ground black pepper
  • ½ teaspoon dried thyme
  • 2 teaspoons garlic salt

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper. Place pork roast in the bag, seal, and toss until thoroughly coated with the garlic salt mixture. Transfer to a medium baking dish. 3. Cook pork roast 1 hour in...

View full recipe at SpringPad

Comments


Best Wine Deals

  • $16.99
    30% off
    Concha Frontera Carmenere Chile Valle Central Rapel Colchagua Valley Red
    Concha Frontera Carmenere Chile Valle Central Rapel Colchagua Valley Red 2010
  • $15.69
    21% off
    Lincourt Chardonnay Santa Rita Hills Sta. Rita Hills Steel
    Lincourt Chardonnay Santa Rita Hills Sta. Rita Hills Steel 2011
See More Deals





Snooth Media Network