Sweet and Sour Pork

Ingredients

• 2 tablespoons soy sauce
• 2 cups long-grain white rice
• 1 ½ teaspoons salad oil
• 1 tablespoon minced garlic
• Salt
• 1 onion (8 oz.)
• 1 tablespoon minced fresh ginger
• + 8 more ingredients
• • 1 tablespoon rice vinegar
  • 1 can (8 oz.) pineapple chunks in juice
  • 1 pound fat-trimmed boned pork loin or sirloin
  • 1 tablespoon sugar
  • 1 red or green bell pepper (8 oz.)
  • 1 tablespoon cornstarch
  • ¼ cup catsup
  • ¼ teaspoon cayenne (optional)

1. In a 2- to 3-quart pan over high heat, bring 3 1/2 cups water and the rice to a boil. Reduce heat to medium-high and cook, uncovered, until most of the water is absorbed, 7 to 10 minutes. Turn heat to low, cover, and cook until rice is tender to bite, 10 to 15 minutes longer. 2. Meanwhile, rin...

View full recipe at My Recipes