Backyard Barbecue Spareribs

Ingredients

  • 1 medium onion
  • 1 teaspoon pepper
  • 2 teas chili powder
  • 2 teaspoon paprika
  • ¼ cup vinegar
  • 1 ½ cups cherry cola soft drink
  • ¼ cup Worcestershire Sauce
  • + 2 more ingredients
    • 1 cup ketchup
    • 2 slabs pork spareribs

Prepare a medium-hot banked fire in covered kettle style grill. Cut each slab of ribs between ribs into four pieces. Place rib-side-down over indirect heat and grill for 1 1/4 hours. Meanwhile in a saucepan combine catsup, Worcestershire sauce, cherry cola, vinegar, paprika, chili powder, pepper ...

View full recipe at SpringPad

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