Bunkhouse Beans Recipe | Taste of Home Recipes

Ingredients

  • 1 cup salsa
  • 2/3 cup packed brown sugar
  • 2/3 cup barbecue sauce
  • 5 hot dogs, halved lengthwise and sliced
  • 3 tablespoons dried minced onion
  • 2 cans (16 ounces each) pork and beans, drained
  • 1 can (16 ounces) chili beans, undrained
  • + 1 more ingredients
    • 1 can (16 ounces) butter beans or lima beans, rinsed and drained

1. In a bowl, combine the first five ingredients. Stir in the beans; pour into an ungreased 2-qt. baking dish. Bake, uncovered, at 375° for 35-40 minutes or until bubbly. Yield: 6-8 servings.

View full recipe at SpringPad

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