Cassolete

Ingredients

  • 1 pound(s) pork sausage, any kind
  • 1 can(s) pinto beans (16 ounce can)
  • 1 can(s) kidney beans (16 ounce can)
  • 1 can(s) navy beans (16 ounce can)
  • 1 onion chopped
  • 1 can(s) stewed tomatoes (16 ounce can)

Brown sausage and onions, add beans and tomatoes, do not drained. Simmer 15 minutes. Great with corn bread.

View full recipe at RecipeTips.com

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