Grilled Asian Pork Tenderloin with Peanut Sauce

Grilled Asian Pork Tenderloin with Peanut Sauce
Photo by Scott Phillips

Ingredients

  • 2 large cloves garlic, minced (2-½ tsp.)
  • ½ cup smooth peanut butter, preferably a natural variety
  • ¼ cup soy sauce
  • Vegetable oil for the grill
  • 2 tsp. ground coriander
  • 2 small pork tenderloins (about 2 lb. total)
  • 3 Tbs. fresh lime juice
  • + 2 more ingredients
    • 3 Tbs. dark brown sugar
    • 1 cup light coconut milk

In a large bowl, whisk the coconut milk, peanut butter, soy sauce, lime juice, brown sugar, garlic, and coriander to make a smooth sauce. Trim the pork of excess fat and silverskin. Butterfly the tenderloins by splitting each one lengthwise almost but not quite all the way through, so the halves...

View full recipe at Fine Cooking

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