Grilled Asian Pork Tenderloin with Peanut Sauce

Grilled Asian Pork Tenderloin with Peanut Sauce
Photo by Scott Phillips


  • 2 small pork tenderloins (about 2 lb. total)
  • 2 tsp. ground coriander
  • ½ cup smooth peanut butter, preferably a natural variety
  • 3 Tbs. dark brown sugar
  • 2 large cloves garlic, minced (2-½ tsp.)
  • ¼ cup soy sauce
  • 3 Tbs. fresh lime juice
  • + 2 more ingredients
    • Vegetable oil for the grill
    • 1 cup light coconut milk

In a large bowl, whisk the coconut milk, peanut butter, soy sauce, lime juice, brown sugar, garlic, and coriander to make a smooth sauce. Trim the pork of excess fat and silverskin. Butterfly the tenderloins by splitting each one lengthwise almost but not quite all the way through, so the halves...

View full recipe at Fine Cooking


Best Wine Deals

See More Deals

Snooth Media Network