Mom's Stovetop Pork Ribs

Ingredients

  • 2 limes, cut into wedges
  • ground black pepper to taste
  • 10 sprigs fresh parsley
  • 1 lime, juiced
  • 2 bay leaves
  • 1 tablespoon dried oregano
  • 1 tablespoon dried rosemary
  • + 3 more ingredients
    • 10 cloves garlic, crushed
    • ½ cup soy sauce
    • 10 pork spareribs

1. Place the spareribs into a large pot, and fill with just enough water to cover. Add the soy sauce, garlic, rosemary, oregano, bay leaves, lime juice and 3/4 of the parsley. Bring to a boil, then simmer uncovered over medium heat until the water has completely evaporated, about 25 minutes. 2. ...

View full recipe at SpringPad

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