Peach Pork Picante

Ingredients

  • 1 pound boneless pork loin, cubed
  • 1 (1 ounce) package taco seasoning mix
  • 1 cup salsa
  • 4 tablespoons peach preserves

1. Season pork with taco seasoning. Heat oil in a large skillet over medium high heat. Add seasoned pork and saute until browned, 5 to 7 minutes. Add salsa and peach preserves and mix well. Cover skillet and reduce heat. Let simmer gently for about 10 minutes and serve.

View full recipe at SpringPad

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