Pineapple Pork Kebobs

Ingredients

  • Rosemary Garlic Marinade:
  • ½ c olive oil
  • 2 T fresh rosemary, minced
  • 4 garlic cloves, minced
  • Pineapple Pork Kebobs:
  • 1 lb pork tenderloin, cut 1-inch chunks
  • 1 c pineapple, cut 1-inch chunks
  • + 7 more ingredients
    • 1 c sweet onion, cut 1-inch
    • 1 c rainbow peppers, cut 1-inch chunks
    • 10-inch skewers, soaked
    • Rosemary Veggies:
    • 2 c broccoli, chunked
    • 1 c cherry tomatoes, cut in half
    • 4 T 580

View full recipe at Relish

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