Pork Dim Sum

Ingredients

• wonton skins
• 24
• wonton skins
• 24
• cornstarch
• 4 ½ teaspoons
• cornstarch
• + 35 more ingredients
• • 4 ½ teaspoons
  • egg white, lightly beaten
  • 1
  • egg white, lightly beaten
  • 1
  • superfine sugar
  • 2 teaspoons
  • superfine sugar
  • 2 teaspoons
  • sesame oil
  • 2 teaspoons
  • sesame oil
  • 2 teaspoons
  • dry sherry
  • 1 tablespoon
  • dry sherry
  • 1 tablespoon
  • soy sauce
  • 1 tablespoon
  • soy sauce
  • 1 tablespoon
  • bamboo shoots, drained rinsed and chopped
  • canned
  • 1 ¾ ounces
  • bamboo shoots, drained rinsed and chopped
  • canned
  • 1 ¾ ounces
  • scallions, chopped
  • 2
  • scallions, chopped
  • 2
  • ground pork
  • 14 ounces
  • ground pork
  • 14 ounces

1 Place the ground pork, scallions, bamboo shoots, soy sauce, sherry, sesame oil, sugar and beaten egg white in a large mixing bowl and mix until all ingredients are thoroughly combined. 2 Stir in the cornstarch, mixing until thoroughly incorporated with the other ingredients. 3 Spreat out the ...

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