Pork Sisig Recipe


  • egg
  • pepper
  • salt
  • olive oil
  • vegetable oil
  • vinegar
  • soy sauce
  • + 6 more ingredients
    • garlic
    • red onions
    • chilis
    • liver
    • pork
    • pork

1. Rub the pork ear and liver with a pinch of salt and pepper 2. Grill the pork ear and the pork liver (in this case you wanna make sure the liver is reall cooked, but if you want it a little bit raw its up to you) 3. The pork ear should be cooked until crisp but not burnt 4. After cooking, mi...

View full recipe at SpringPad


Best Wine Deals

See More Deals

Snooth Media Network