Pulled pork

Ingredients

  • 1 teaspoon(s)
  • 1 tablespoon(s)
  • ¼ cup(s)
  • 2 teaspoon(s)
  • 1 tablespoon(s)
  • 1 tablespoon(s)
  • 2 tablespoon(s)
  • + 2 more ingredients
    • 1 tablespoon(s)
    • 4 pound(s)

Mix the cumin, garlic powder, chili powder, paprika, and white pepper together. Thoroughly rub this spice mixture into the pork shoulder and let sit in the refrigerator overnight. Mix together the hoisin sauce, cocoa powder, vinegar, and tomatoes. Place sauce in the bottom of the slow cooker. Pla...

View full recipe at SpringPad

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