Sweet and Sour Pork

Sweet and Sour Pork
Photo by Iain Bagwell

Ingredients

  • 2 cups sliced bell peppers
  • 1 tablespoon vegetable oil
  • 1 tablespoon vegetable oil
  • 3 tablespoons hoisin sauce
  • 3 tablespoons hoisin sauce
  • 1 cup white rice
  • 3 tablespoons reduced-sodium soy sauce
  • + 13 more ingredients
    • 3 tablespoons reduced-sodium soy sauce
    • 1 pound pork tenderloin, cut into strips
    • 1 pound fresh pineapple chunks
    • 1 tablespoon minced fresh ginger
    • 1 pound fresh pineapple chunks
    • 1 tablespoon minced fresh ginger
    • 1 tablespoon minced garlic
    • 1 tablespoon minced garlic
    • 8 green onions, cut into 2-in. pieces
    • 8 green onions, cut into 2-in. pieces
    • 2 cups sliced bell peppers
    • 1 cup white rice
    • 1 pound pork tenderloin, cut into strips

1. Cook rice according to package directions. In a small bowl, mix hoisin, soy sauce, and 2 tbsp. water. Set aside. 2. Heat wok over high heat until very hot and smoking. Add oil, swirling pan to coat, then peppers, onions, pork, garlic, and ginger. Cook, stirring occasionally, until meat is brow...

View full recipe at My Recipes

Comments

Variations on Sweet and Sour Pork

  • Sweet-And-Sour Pork
    • 1 small tomato, quartered
    • 1 small tomato, quartered
    • 1 (8-ounce) can pineapple chunks, undrained
    • 1 egg
    • 1 cup chicken broth, divided
    • +26 other ingredients


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