Sweet and Sour Pork Nuggets

Ingredients

• 2 teaspoons sesame oil
• 1 (8-ounce) can pineapple chunks in juice
• ¼ cup plus 2 tablespoons all-purpose flour
• ¼ cup white vinegar
• 1 pound lean boneless pork, cut into 3/4-inch cubes
• 2 eggs, beaten
• 3 tablespoons soy sauce
• + 11 more ingredients
• • 1 ½ tablespoons cornstarch
  • Vegetable oil
  • 2 tablespoons dry sherry
  • 1 (11-ounce) can mandarin oranges in light syrup, drained
  • 1 tablespoon ground ginger
  • 3 tablespoons catsup
  • 2 cups cooked long-grain rice
  • ¼ cup plus 1 tablespoon sugar
  • ½ cup thinly sliced green onions
  • 1 tablespoon whole milk
  • ¼ teaspoon garlic salt

Combine first 5 ingredients in a bowl, stirring well. Dip pork cubes in batter, a few at a time, coating well. Pour vegetable oil to depth of 1 inch into a large heavy skillet. Fry pork in hot oil over medium-high heat 5 to 6 minutes. Drain on paper towels.

Drain pineapple, reserving 3 t...

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