Tortas Ahogadas

Ingredients

  • salt to taste
  • ½ teaspoon(s) dried oregano
  • 1 tablespoon(s) black sesame seeds
  • 1 clove(s) garlic - minced
  • 4 sub rolls
  • 1 pound(s) pork loin, sliced thin
  • 1 can refied beans - warmed
  • + 10 more ingredients
    • 2 tomatoes - sliced
    • 2 avocados - sliced
    • 1 onion - sliced thin
    • SAUCE:
    • 1 cup(s) boiling water
    • 1 cup(s) apple cider vinegar
    • 2 sprig(s) fresh oregano - for garnish
    • 1 whole clove
    • 2 ounce(s) dried orbol chiles
    • SANDWICH:

SAUCE: Remove stems from chiles and soak them in water for 30 minutes. Drain the chiles. Combine all of the sauce ingredients in a saucepan and simmer for 15-20 minutes. Place all in a food processor or blender and process until smooth. Pour through a strainer to remove any seeds. Season ...

View full recipe at RecipeTips.com

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