1-2-3 Hash Brown Pie Recipe - Kraft Recipes


  • ¼ tsp. pepper
  • ½ tsp. each: dried thyme leaves and onion powder
  • ¼ cup milk
  • 4 eggs
  • 2 cups frozen broccoli florets
  • 1 can (8 oz.) mushrooms, drained
  • 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
  • + 1 more ingredients
    • 2 cups frozen hash browns, thawed

PREHEAT oven to 375°F. Lightly press hash browns into greased 9-inch pie plate to form crust. Sprinkle with 1/2 cup of the cheese; top with mushrooms and broccoli. BEAT eggs, milk, thyme, onion powder and pepper with wire whisk until well blended. Pour over broccoli. Sprinkle with remaining 1/2...

View full recipe at SpringPad


Best Wine Deals

See More Deals

Snooth Media Network