1/2 Hour Raisin Pudding

Ingredients

• 1 cup
• flour
• 1 cup
• flour
• ¼ cup
• sugar
• ¼ cup
• + 30 more ingredients
• • sugar
  • 1 cup
  • raisins
  • 1 cup
  • raisins
  • 2 teaspoons
  • baking powder
  • 2 teaspoons
  • baking powder
  • ½ cup
  • milk
  • ½ cup
  • milk
  • salt
  • 1 cup
  • brown sugar
  • 1 cup
  • brown sugar
  • 2 tablespoons
  • butter
  • 2 tablespoons
  • butter
  • 2 cups
  • boiling water
  • 2 cups
  • boiling water
  • ¼ teaspoon
  • nutmeg
  • ¼ teaspoon
  • nutmeg

1 Mix flour, sugar, raisins, baking powder, salt and milk in casserole dish. 2 Make sauce and pour over mixture in casserole. 3 Bake at 350 degrees.

View full recipe at SpringPad