1/2 Pound Cake

Ingredients

• 1 stick(s) margarine
• 1 ½ cup(s) sugar
• 3 Eggs
• 1 ½ cup(s) flour (plain)
• ½ cup(s) Milk
• ½ teaspoon(s) lemon flavoring
• 1 cup(s) powdered sugar
• + 4 more ingredients
• • Cake
  • ¼ cup(s) crisco
  • Glaze
  • 2 tablespoon(s) lemon juice

1. Mix 1 stick margarine, 1/4 cup crisco, and 1 1/2 cup sugar together 2. Add 3 eggs, one at a time 3. Add 1 1/2 cup flour (plain) and mix well 4. Next, add 1/2 cup milk and 1/2 tsp. lemon flavoring 5. When all ingredients are mixed, beat well for 5 minutes 6. Cook at 325 degrees for 1 hour Glaze...

View full recipe at Recipe Tips