10 Cup Gluten Free Cookies

Ingredients

  • 1 tablespoon(s) vanilla
  • 2 Eggs
  • 1 teaspoon(s) xanthan gum
  • 1 cup(s) gluten free oatmeal
  • 1 cup(s) Sweet Rice Flour Blend
  • 1 cup(s) chocolate chips
  • 1 cup(s) Coconut
  • + 6 more ingredients
    • 1 cup(s) chopped nuts
    • 1 cup(s) raisins
    • 1 cup(s) Brown Sugar
    • 1 cup(s) white sugar
    • 1 cup(s) peanut butter
    • 1 cup(s) butter

Preheat oven to 350°. In medium bowl, combine flour blend, xanthan gum and oatmeal. Mix well and set aside. In large bowl with mixer at medium speed, beat peanut butter and butter until smooth. Beat in sugars until blended. Beat in eggs and vanilla. Add flour mixture; beat until well blended. Add...

View full recipe at RecipeTips.com

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