10 Minute Fridge Pickles - Sweet C's Designs

Ingredients

  • 2 cups thinly sliced onion $
  • 1 ½ cups white vinegar
  • ¾ cup sugar
  • ¾ teaspoon salt
  • ½ teaspoon mustard seeds
  • ½ teaspoon celery seeds
  • ½ teaspoon ground turmeric
  • + 3 more ingredients
    • ½ teaspoon crushed red pepper
    • ¼ teaspoon freshly ground black pepper
    • 4 garlic cloves, thinly sliced

In a large pan, slowly bring vinegar and other ingredients (except cucumbers) to a gentle boil. Start slicing cucumbers into thin rounds. Place cucumbers into mason jars- fill as many in as you can fit. When vinegar and seasonings are gently boiling, pour into jars over cucumbers. If the vine...

View full recipe at SpringPad

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