100 Year Old Souffle

Ingredients

• 3 tablespoons
• butter
• 3 tablespoons
• butter
• 3 tablespoons
• flour
• 3 tablespoons
• + 17 more ingredients
• • flour
  • 1 cup
  • milk
  • 1 cup
  • milk
  • 3
  • eggs, separated
  • 3
  • eggs, separated
  • ½ teaspoon
  • salt
  • ½ teaspoon
  • salt
  • 1 cup
  • sharp cheddar cheese
  • 1 cup
  • sharp cheddar cheese

1 Melt butter in a saucepan. 2 Sprinkle in flour. 3 Add milk. 4 Stir until thickened. 5 Add grated cheese. 6 Pour mixture over beaten egg yolks. 7 Fold in beaten egg whites. 8 Pour into buttered ramekins. 9 Run thumb around lip of ramekins. 10. 10 Bake for exactly 30 minutes at 350 degrees.

View full recipe at SpringPad