101 "Whaler" Fish Sandwich

Ingredients

  • 1 cup whole milk
  • 2 eggs
  • 1 ½ cups flour
  • ¼ cup yellow cornmeal
  • 2 tablespoons chopped parsley
  • 4 flounder fillets
  • Salt and pepper to taste
  • + 9 more ingredients
    • 3 tablespoons canola oil
    • 4 sesame-seed hamburger buns
    • 4 leaves romaine lettuce
    • ½ tomato, sliced
    • 4 slices mild cheese, such as mild cheddar (optional)
    • ½ cup mayonnaise
    • 2 tablespoons pickle relish
    • 1 tablespoon lemon juice
    • 1 dash Tabasco sauce

1. In a medium-size bowl, whisk together the milk and eggs. In another medium-size bowl, mix together the flour, cornmeal, and parsley. 2. Season the fish with the salt and pepper. 3. Dredge the fish through the egg mixture, then coat it thoroughly with the flour mixture. 4. In a large sauté p...

View full recipe at SpringPad

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