12-Layer Chocolate Cake

Ingredients

• Pecan halves, for garnish (optional)
• salt
• pinch(s)
• Butter, flour, and waxed paper, for coating the pans

1. Preheat the oven to 375 degrees. Butter four 9-inch cake pans and line the bottoms with waxed paper, then butter the paper. Flour the pans. 2. Preheat the oven to 375 degrees. Butter four 9-inch cake pans and line the bottoms with waxed paper, then butter the paper. Flour the pans. 3. Sift t...

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