13 Bean Crock Pot Soup

13 Bean Crock Pot Soup
Photo by www.food.com

Ingredients

  • bean
  • soup mix
  • (2 cups of 13 bean soup mix)
  • 6 cups
  • water
  • 6 cups
  • water
  • + 38 more ingredients
    • 1 cup
    • ham, cooked & diced
    • 1 cup
    • ham, cooked & diced
    • 2
    • leeks, sliced
    • (white part only)
    • 2
    • leeks, sliced
    • (white part only)
    • 2
    • garlic cloves, minced
    • 2
    • garlic cloves, minced
    • 2 stalks
    • celery, sliced
    • 2 stalks
    • celery, sliced
    • 1 teaspoon
    • basil
    • 1 teaspoon
    • basil
    • 1 teaspoon
    • thyme
    • 1 teaspoon
    • thyme
    • 2 tablespoons
    • Worcestershire sauce
    • 2 tablespoons
    • Worcestershire sauce
    • 1 teaspoon
    • salt
    • 1 teaspoon
    • salt
    • ¼ teaspoon
    • pepper
    • ¼ teaspoon
    • pepper

1 Place beans in a colander and sort through them, picking out any rocks or debris. Rinse the beans with water and then drain the water away. 2 Place beans in crock pot and add the 6 cups of water. Put the lid on the crock pot (but don't turn it on) and leave the beans to soak in the cold water ...

View full recipe at SpringPad

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