15 Minute Vegetarian Chili

Ingredients

  • 1 (15 ounce) can
  • 1 cup
  • 1 cup
  • 1 (15 ounce) can
  • 1 cup
  • 1 (15 ounce) can
  • 1 (15 ounce) can
  • + 13 more ingredients
    • 1 (15 ounce) can
    • kidney beans, drained and rinsed
    • vegetable broth
    • vegetable broth
    • 1 cup water or 1 cup
    • vegetable broth
    • 1 cup water or 1 cup
    • salsa, whatever type is your favorite
    • salsa, whatever type is your favorite
    • tomatoes and green chilies
    • black beans, drained and rinsed
    • black beans, drained and rinsed
    • kidney beans, drained and rinsed

1 Combine all ingredients in a pot. 2 Cover and simmer over medium heat for 10 minute 3 Serve with cheese, hot sauce, and/or tortilla chips.

View full recipe at SpringPad

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