15 Minute Vegetarian Chili

Ingredients

• 1 (15 ounce) can
• kidney beans, drained and rinsed
• 1 (15 ounce) can
• kidney beans, drained and rinsed
• 1 (15 ounce) can
• black beans, drained and rinsed
• 1 (15 ounce) can
• + 13 more ingredients
• • black beans, drained and rinsed
  • 1 (15 ounce) can
  • tomatoes and green chilies
  • 1 cup
  • salsa, whatever type is your favorite
  • 1 cup
  • salsa, whatever type is your favorite
  • 1 cup water or 1 cup
  • vegetable broth
  • 1 cup water or 1 cup
  • vegetable broth
  • 1 cup
  • vegetable broth

1 Combine all ingredients in a pot. 2 Cover and simmer over medium heat for 10 minute 3 Serve with cheese, hot sauce, and/or tortilla chips.

View full recipe at SpringPad