1894 Sweet Potato Pie

Ingredients

• ½ cup water
• 2 medium-size sweet potatoes
• ¼ teaspoon ground cinnamon
• ¹/₈ teaspoon ground allspice
• ½ cup butter or margarine, melted
• ½ cup sugar
• 1 recipe Puff Paste
• + 1 more ingredients
• • ¹/₈ teaspoon ground cloves

Cook sweet potatoes in boiling water 10 minutes; let cool to touch. Peel and cut into 1/4-inchthick slices; set aside. Roll half of pastry to 1/8-inch thickness on a lightly floured surface. Carefully fit into a 9- inch pie plate. Chill remaining pastry. Arrange sweet potato slices evenly in the ...

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