3 CHEESE MAC N CHEESE

Ingredients

• 2 ounce(s) part skim mozzarella cheese
• 2 cup(s) Parmesan cheese
• 2 cup(s) elbow macaroni, cooked
• 1 shallot (large)
• 24 ounce(s) low fat cottage cheese
• 2 clove(s) minced garlic
• 2 teaspoon(s) salt free drained Italian herb seasoning
• + 1 more ingredients
• • 1 can(s) unsalted tomato puree (16 ounce can)

Preheat oven to 350°. Lightly spray a 9 inch square dish with vegetable oil. Combine tomato puree, water, herb seasoning and garlic cloves in a medium bowl. Spoon 1/3 of tomato mixture into greased casserole dish. Layer half of the macaroni. spoon cottage cheese mixture over the macaroni. Layer 1...

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