3 Layer Pudding Dessert

Ingredients

  • 3 each(s) instant pudding (any flavor) (3 ounce each)
  • 1 cube margarine
  • 1 cup(s) flour
  • 8 ounce(s) cream cheese
  • 1 cup(s) powdered sugar
  • 1 cup(s) Cool Whip
  • 3 cup(s) milk
  • + 1 more ingredients
    • ½ cup(s) chopped nuts

Combine the margarine, flour, and nuts. Press into a 9x13 pan. Bake at 375° for 12-15 minutes. Allow time to cool. Mix the cream cheese, powdered sugar, and cool whip. Spread on cooled crust mixture. Beat the instant pudding and milk until thick. Spread over cream cheese mixture. Best if refriger...

View full recipe at Recipe Tips

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