3 Leches (milk) Flan

Ingredients

• 1 ½ cup(s) plus 1 teaspoon sugar
• 8 egg yolks (large)
• 1 can(s) Sweetened Condensed Milk (14 ounce Can)
• 4 eggs (large)
• 1 can(s) evaporated milk (12 ounce can)
• 1 cup(s) milk
• ¹/₈ teaspoon(s) salt
• + 6 more ingredients
• • 1 tablespoon(s) vanilla extract
  • 6 ramekins or other specialty flan cookware
  • 1 baking pan (large)
  • For caramel
  • 1 ½ cup(s) sugar
  • 1 saucepan (small)

Caramel - cook sugar in saucepan over medium heat, stirring frequently until golden brown. Remove from heat and immediately pour into ramekins or flan cookware, making sure the bottom is completely covered. Set aside. Custard - Preheat oven to 300°. Using an electric mixer on low, mix egg yolks a...

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