4 Egg Brownies

Ingredients

• 1 cup(s) butter
• ¹/₃ cup(s) cocoa
• 2 cup(s) sugar
• 4 eggs
• 1 ½ cup(s) flour
• 2 teaspoon(s) Vanilla
• 1 teaspoon(s) Salt

Soften butter, then mix all ingredients. Put in 9x13 pan and bake 350° for 40 minutes. You may sprinkle with mini marshmallows and toast until brown, drizzle with chocolate syrup, or frost the brownies to add some variety.

View full recipe at Recipe Tips